Perceived Bitterness: Medium and not harsh.Perceived Hop Aroma & Flavor: Very low to medium at the brewer’s discretion.Perceived Malt Aroma & Flavor: Medium residual malt sweetness should be present.Clarity: Chill haze is acceptable at low temperatures.
Diacetyl is usually absent in these beers but may be present at low levels. Fermentation Characteristics: Mild carbonation traditionally characterizes draft-cask versions, but in bottled versions, a slight increase in carbon dioxide content is acceptable.Perceived Hop Aroma & Flavor: Very low to medium-low.Perceived Malt Aroma & Flavor: Low to medium residual malt sweetness should be present.Clarity: Chill haze is allowable at cold temperatures.Australasian, Latin American or Tropical-Style Light Lager.Contemporary American-Style Light Lager.Contemporary Belgian-Style Spontaneous Fermented Ale.Belgian-Style Flanders Oud Bruin or Oud Red Ale.
South German-Style Bernsteinfarbenes Weizen.Juicy or Hazy Imperial or Double India Pale Ale.American-Style Imperial or Double India Pale Ale.In total, 159,770 entries have been evaluated since the inaugural AHA National Homebrew Competition in 1979 in Boulder, Colo.Ī complete list of winners of the 2022 National Homebrew Competition can be found here. This year’s competition saw more than 2,940 entries from 1,187 homebrewers located in 48 states, Washington, D.C., and seven countries. “Our club has only been together since 2015 so this recognition early in our club's history makes us excited for the future of quality and innovation at Keepers of Craft.” “We are so honored to receive this prestigious award as it highlights the vibrant homebrewing culture in our communities of Kalamazoo and South West Michigan,” said David Jones, president, Keepers of Craft Homebrew Club. “This award is not given out lightly and is extremely spirited amongst the top tier of homebrewing leaders. “This year we are happy to congratulate the Keepers of Craft as they are awarded the well-regarded Gambrinus Club Award,” said Chris Williams, competition director. Named for King Gambrinus the (unofficial) patron saint of beer, this award is given to the homebrew club with the most final round points per their number of competition entries. Winners of the world’s largest amateur homebrew competition were recognized for the most outstanding homemade beer, mead, and cider, concluding the 44th annual Homebrew Con™ in Pittsburgh. The Keepers of Craft homebrew club of Kalamazoo, Mich., was presented the Gambrinus Club Award at the 2022 National Homebrew Competition, organized by the American Homebrewers Association® (AHA) – the national not-for profit organization dedicated to advancing the hobby of homebrewing.
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